If you made the homemade "better than bisquik" copycat recipe I posted here, you've got a basic ingredient in several delicious recipes, including this one. If you haven't made it, no worries, it takes only a few minutes. You can also use the Bisquik mix in your pantry.
Ingredients
1lb ground sausage (I use Jimmy Dean, regular)
1 cup copycat bisquik mix
1 cup grated cheese
2 TBSP milk
2 tsp black pepper
Combine all ingredients in a bowl, mix thoroughly.
Make 1 to 1-1/2 inch sausage meatballs and place them on a greased baking sheet.
Bake at 350 for thirty minutes until cooked through.
I serve this with a creamy side, like fettuccine Alfredo or, my husband's favorite, cheesy broccoli casserole.
